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Detection of quantitative trait loci for growth and beef carcass fatness traits in a cross between Bos taurus (Angus) and Bos indicus (Brahman) cattleKIM, J.-J; FARNIR, F; SAVELL, J et al.Journal of animal science. 2003, Vol 81, Num 8, pp 1933-1942, issn 0021-8812, 10 p.Article

Assessing Interventions by Quantitative Risk Assessment Tools To Reduce the Risk of Human Salmonellosis from Fresh Minced Pork Meat in BelgiumDELHALLE, L; SAEGERMAN, C; MESSENS, W et al.Journal of food protection. 2009, Vol 72, Num 11, pp 2252-2263, issn 0362-028X, 12 p.Article

Polar overdominance at the ovine callipyge locusCOCKETT, N. E; JACKSON, S. P; SHAY, T. L et al.Science (Washington, D.C.). 1996, Vol 273, Num 5272, pp 236-238, issn 0036-8075Article

Ancestral haplotype-based association mapping with generalized linear mixed models accounting for stratificationZHANG, Z; GUILLAUME, F; SARTELET, A et al.Bioinformatics (Oxford. Print). 2012, Vol 28, Num 19, pp 2467-2473, issn 1367-4803, 7 p.Article

Risk Factors for Salmonella and Hygiene Indicators in the 10 Largest Belgian Pig SlaughterhousesDELHALLE, L; DE SADELEER, L; BOLLAERTS, K et al.Journal of food protection. 2008, Vol 71, Num 7, pp 1320-1329, issn 0362-028X, 10 p.Article

Investigation of the susceptibility of human cell lines to bovine herpesvirus 4 infection: Demonstration that human cells can support a nonpermissive persistent infection which protects them against tumor necrosis factor alpha-induced apoptosisGILLET, L; MINNER, F; DETRY, B et al.Journal of virology. 2004, Vol 78, Num 5, pp 2336-2347, issn 0022-538X, 12 p.Article

Adherence of Mycoplasma bovis to bovine bronchial epithelial cellsTHOMAS, A; SACHSE, K; FARNIR, F et al.Microbial pathogenesis. 2003, Vol 34, Num 3, pp 141-148, issn 0882-4010, 8 p.Article

Bovine herpesvirus 4 ORF73 is dispensable for virus growth in vitro, but is essential for virus persistence in vivoTHIRION, M; MACHIELS, B; FARNIR, F et al.Journal of general virology. 2010, Vol 91, pp 2574-2584, issn 0022-1317, 11 p., 10Article

Salmonella surveillance and control at post-harvest in the Belgian pork meat chainDELHALLE, L; SAEGERMAN, C; FARNIR, F et al.Food microbiology. 2009, Vol 26, Num 3, pp 265-271, issn 0740-0020, 7 p.Article

Pathogenicity and thermotolerance of entomopathogenic fungi for the control of the scab mite, Psoroptes ovisLEKIMME, M; FOCANT, C; FARNIR, F et al.Experimental & applied acarology. 2008, Vol 46, Num 1-4, pp 95-104, issn 0168-8162, 10 p.Article

Adherence to various host cell lines of Mycoplasma bovis strains differing in pathogenic and cultural featuresTHOMAS, A; SACHSE, K; DIZIER, I et al.Veterinary microbiology (Amsterdam). 2003, Vol 91, Num 2-3, pp 101-113, issn 0378-1135, 13 p.Article

Facteurs non-génétiques influençant le poids et la croissance de veaux de race Borgou à la Ferme d'élevage de l'Okpara au Bénin = Nongenetic factors influencing the weight and growth of Borgu calves at the Okpara breeding Farm in BeninYOUSSAO, A. K. I; AHISSOU, A; MICHAUX, C et al.Revue d'élevage et de médecine vétérinaire des pays tropicaux. 2000, Vol 53, Num 3, pp 285-292, issn 0035-1865Article

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